Baking Basics: Cookies

  Unleash your creativity on cookies! Decorated cookies make great gifts, party favors, stocking stuffers, and holiday centerpieces. In this hands-on class, we'll teach you how to make our tasty Sugar Cookies and a variety of decorating techniques using cookie cutters, fondant, and royal icing.

 

Course: Baking Basics: Cookies

 

 

Course Overview:

 

If you've never baked before, this course will explain the basic foundations of baking, offer tips for baking specific food groups, and suggest a few recipes to get you started baking. You will easily learn mouthwatering baking recipes  and also learn How to Place your food in the oven.

Some people are born with natural baking skills and flair for a certain craft, but even someone with intuition isn't born “the perfect baker, and it's a skill that can be learned in the classroom and in the kitchen. If it's something you'd like to achieve, it will take practice, experience . I would like to help different types of baking.

After this course to confidently be able to create some wonderful baking recipes.

Schedule:

  • Week 1:  Eggless Chocolate Chip Cookies
  • Week 2:  Sugar Cookies
  • Week 3:  Snickerdoodles

 

Instructor:

 

Komiko Asami is a professionally trained chef, experienced in France and Japan for more than 10 years.

She learned basic pastry skills at the most famous pastry school in Japan, TSUJI culinary institute group. Then she moved to France and worked at a French pastry shop, where she learned authentic French pastry skills.

She came back to Japan and worked as a chef for 7 years. 

She moved to Dubai and opened her own pastry class, she taught pastry skills to not only Japanese but also to people from all over the world. Dubai is a multicultural city so she learned Italian, French, Indian, Chinese and Arabic cooking styles from her friends.

Start Date End Date Fee
January 5th, 2025 December 31st, 2025 $0
Course Content
Baking Basics: Cookies - CULA-0013 1

Hands on learning of the techniques and methods for creating a variety of cookie recipes. Creaming, beating, folding, and mixing your way to tender and fluffy cookies. Let’s decorate some classic cut out sugar cookies.

Start Date End Date Class Schedule Time Instructor Location Credits/CEU's
Jan 30th, 2025 Dec 31st, 2025 Tuesday, Thursday 4:00 PM - 5:00 PM RueAnn Lopez Main CE 1
Baking Basics: Cookies - CULA-0013 2

Hands on learning of the techniques and methods for creating a variety of cookie recipes. Creaming, beating, folding, and mixing your way to tender and fluffy cookies. Let’s decorate some classic cut out sugar cookies.

Start Date End Date Class Schedule Time Instructor Location Credits/CEU's
Feb 17th, 2025 Dec 31st, 2025 Monday, Wednesday, Friday 5:00 PM - 6:00 PM Hank Scott Main CE 1